Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered

Pork, fresh, variety meats and by-products, chitterlings, cooked, simmered has 233 kcal per 100 g, with 12.5 g of protein, 0 g of carbs, and 20.3 g of fat.

kcal per 100 g233

Protein21% of calories
12.5 g
Carbs0% of calories
0 g
Fat79% of calories
20.3 g

Per portion

PortionkcalProteinCarbsFat
3 oz85 g19810.6 g0 g17.3 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.05 g
Vitamin C0 mg
Vitamin B120.42 µg
Vitamin D0 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 167856 (opens usda.gov in a new tab). A food you buy can differ: check its label.