Bread, rice bran
Bread, rice bran has 243 kcal per 100 g, with 8.9 g of protein, 43.5 g of carbs, and 4.6 g of fat.
kcal per 100 g243
- Protein14% of calories
- 8.9 g
- Carbs69% of calories
- 43.5 g
- Fat16% of calories
- 4.6 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 slice27 g | 66 | 2.4 g | 11.7 g | 1.2 g |
| 1 oz28.4 g | 69 | 2.5 g | 12.4 g | 1.3 g |
Also in 100 g
| Sugars | 4.7 g |
|---|---|
| Fiber | 4.9 g |
| Salt | 0.67 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 174923 (opens usda.gov in a new tab). A food you buy can differ: check its label.