Bread, wheat, sprouted, toasted
Bread, wheat, sprouted, toasted has 205 kcal per 100 g, with 14.3 g of protein, 36.8 g of carbs, and 0 g of fat.
kcal per 100 g205
- Protein28% of calories
- 14.3 g
- Carbs72% of calories
- 36.8 g
- Fat0% of calories
- 0 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 slice 1 serving38 g | 78 | 5.4 g | 14 g | 0 g |
Also in 100 g
| Sugars | 2.9 g |
|---|---|
| Fiber | 5.7 g |
| Salt | 1.29 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 171851 (opens usda.gov in a new tab). A food you buy can differ: check its label.