Chicken leg, drumstick and thigh, grilled with sauce, skin not eaten
Chicken leg, drumstick and thigh, grilled with sauce, skin not eaten has 183 kcal per 100 g, with 19.6 g of protein, 7.3 g of carbs, and 7.8 g of fat.
kcal per 100 g183
- Protein44% of calories
- 19.6 g
- Carbs16% of calories
- 7.3 g
- Fat39% of calories
- 7.8 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 leg, NS as to size185 g | 339 | 36.3 g | 13.5 g | 14.4 g |
| 1 cup, cooked, diced165 g | 302 | 32.3 g | 12 g | 12.9 g |
| 1 small leg155 g | 284 | 30.4 g | 11.3 g | 12.1 g |
| Default serving185 g | 339 | 36.3 g | 13.5 g | 14.4 g |
| 1 oz, cooked28.4 g | 52 | 5.6 g | 2.1 g | 2.2 g |
| 1 medium leg185 g | 339 | 36.3 g | 13.5 g | 14.4 g |
| 1 leg quarter (yield after cooking, bone removed)185 g | 339 | 36.3 g | 13.5 g | 14.4 g |
| 1 large leg240 g | 439 | 47 g | 17.5 g | 18.7 g |
Also in 100 g
| Sugars | 5.9 g |
|---|---|
| Fiber | 0.2 g |
| Salt | 1.45 g |
| Vitamin C | 0.1 mg |
| Vitamin B12 | 0.32 µg |
| Vitamin D | 0.1 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2705993 (opens usda.gov in a new tab). A food you buy can differ: check its label.
