Egg omelet or scrambled egg, with meat, made with margarine

Egg omelet or scrambled egg, with meat, made with margarine has 181 kcal per 100 g, with 12.7 g of protein, 1 g of carbs, and 14.1 g of fat.

kcal per 100 g181

Protein28% of calories: 12.7 g
Carbs2% of calories: 1 g
Fat70% of calories: 14.1 g

Per portion

Portion	kcal	Protein	Carbs	Fat
1 egg75 g	136	9.5 g	0.8 g	10.6 g
1 cup135 g	244	17.1 g	1.4 g	19 g
Default serving150 g	272	19.1 g	1.5 g	21.2 g

Also in 100 g

Sugars	0.3 g
Fiber	0 g
Salt	0.94 g
Vitamin C	0 mg
Vitamin B12	0.76 µg
Vitamin D	2.4 µg

Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2707214 (opens usda.gov in a new tab). A food you buy can differ: check its label.