Fish, shark, mixed species, cooked, batter-dipped and fried
Fish, shark, mixed species, cooked, batter-dipped and fried has 228 kcal per 100 g, with 18.6 g of protein, 6.4 g of carbs, and 13.8 g of fat.
kcal per 100 g228
- Protein33% of calories
- 18.6 g
- Carbs11% of calories
- 6.4 g
- Fat55% of calories
- 13.8 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 3 oz85 g | 194 | 15.8 g | 5.4 g | 11.7 g |
Also in 100 g
| Fiber | 0 g |
|---|---|
| Salt | 0.3 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 1.21 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 175143 (opens usda.gov in a new tab). A food you buy can differ: check its label.