Fish, smoked
Fish, smoked has 116 kcal per 100 g, with 25.2 g of protein, 0 g of carbs, and 1 g of fat.
kcal per 100 g116
- Protein92% of calories
- 25.2 g
- Carbs0% of calories
- 0 g
- Fat8% of calories
- 1 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving85 g | 99 | 21.4 g | 0 g | 0.9 g |
| 1 cubic inch17 g | 20 | 4.3 g | 0 g | 0.2 g |
| 1 cup135 g | 157 | 34 g | 0 g | 1.4 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 1.91 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 1.6 µg |
| Vitamin D | 0.8 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2706230 (opens usda.gov in a new tab). A food you buy can differ: check its label.