Fish, snapper, mixed species, raw
Fish, snapper, mixed species, raw has 100 kcal per 100 g, with 20.5 g of protein, 0 g of carbs, and 1.3 g of fat.
kcal per 100 g100
- Protein88% of calories
- 20.5 g
- Carbs0% of calories
- 0 g
- Fat12% of calories
- 1.3 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 fillet218 g | 218 | 44.7 g | 0 g | 2.8 g |
| 3 oz85 g | 85 | 17.4 g | 0 g | 1.1 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 0.16 g |
| Vitamin C | 1.6 mg |
| Vitamin B12 | 3 µg |
| Vitamin D | 10.2 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 173698 (opens usda.gov in a new tab). A food you buy can differ: check its label.
