Lamb, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, raw

Lamb, leg, whole (shank and sirloin), separable lean only, trimmed to 1/4" fat, choice, raw has 128 kcal per 100 g, with 20.6 g of protein, 0 g of carbs, and 4.5 g of fat.

kcal per 100 g128

Protein67% of calories
20.6 g
Carbs0% of calories
0 g
Fat33% of calories
4.5 g

Per portion

PortionkcalProteinCarbsFat
1 lb453.6 g58193.4 g0 g20.4 g
1 oz28.4 g365.9 g0 g1.3 g

Also in 100 g

Fiber0 g
Salt0.15 g
Vitamin C0 mg
Vitamin B122.7 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 174313 (opens usda.gov in a new tab). A food you buy can differ: check its label.