Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, cooked, braised

Pork, fresh, shoulder, (Boston butt), blade (steaks), separable lean only, cooked, braised has 233 kcal per 100 g, with 26.6 g of protein, 0 g of carbs, and 13.2 g of fat.

kcal per 100 g233

Protein47% of calories
26.6 g
Carbs0% of calories
0 g
Fat53% of calories
13.2 g

Per portion

PortionkcalProteinCarbsFat
3 oz85 g19822.6 g0 g11.2 g
1 steak249 g58066.2 g0 g32.9 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.15 g
Vitamin C0 mg
Vitamin B120.9 µg
Vitamin D1.1 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 168261 (opens usda.gov in a new tab). A food you buy can differ: check its label.