Bread, rice bran, toasted
Bread, rice bran, toasted has 264 kcal per 100 g, with 9.7 g of protein, 47.3 g of carbs, and 5 g of fat.
kcal per 100 g264
- Protein14% of calories
- 9.7 g
- Carbs69% of calories
- 47.3 g
- Fat16% of calories
- 5 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 oz28.4 g | 75 | 2.8 g | 13.4 g | 1.4 g |
| 1 slice25 g | 66 | 2.4 g | 11.8 g | 1.3 g |
Also in 100 g
| Sugars | 5.1 g |
|---|---|
| Fiber | 5.3 g |
| Salt | 0.73 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 175044 (opens usda.gov in a new tab). A food you buy can differ: check its label.