Chicken, broilers or fryers, meat only, cooked, stewed
Chicken, broilers or fryers, meat only, cooked, stewed has 177 kcal per 100 g, with 27.3 g of protein, 0 g of carbs, and 6.7 g of fat.
kcal per 100 g177
- Protein64% of calories
- 27.3 g
- Carbs0% of calories
- 0 g
- Fat36% of calories
- 6.7 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 tbsp8.7 g | 15 | 2.4 g | 0 g | 0.6 g |
| 1 cup, chopped or diced140 g | 248 | 38.2 g | 0 g | 9.4 g |
| 1 unit (yield from 1 lb ready-to-cook chicken)157 g | 278 | 42.9 g | 0 g | 10.5 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 0.18 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.22 µg |
| Vitamin D | 0.1 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 171451 (opens usda.gov in a new tab). A food you buy can differ: check its label.