Fish, raw
Fish, raw has 94 kcal per 100 g, with 17.2 g of protein, 0 g of carbs, and 2.3 g of fat.
kcal per 100 g94
- Protein77% of calories
- 17.2 g
- Carbs0% of calories
- 0 g
- Fat23% of calories
- 2.3 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 cup135 g | 127 | 23.2 g | 0 g | 3.1 g |
| Default serving85 g | 80 | 14.6 g | 0 g | 2 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 0.21 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 2.18 µg |
| Vitamin D | 1.3 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2706223 (opens usda.gov in a new tab). A food you buy can differ: check its label.