Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean and fat, trimmed to 1/8" fat, raw
Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean and fat, trimmed to 1/8" fat, raw has 208 kcal per 100 g, with 18.3 g of protein, 0 g of carbs, and 14.4 g of fat.
kcal per 100 g208
- Protein36% of calories
- 18.3 g
- Carbs0% of calories
- 0 g
- Fat64% of calories
- 14.4 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 oz28.4 g | 59 | 5.2 g | 0 g | 4.1 g |
Also in 100 g
| Salt | 0.15 g |
|---|---|
| Vitamin B12 | 2.72 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 172582 (opens usda.gov in a new tab). A food you buy can differ: check its label.