Lamb, New Zealand, imported, subcutaneous fat, raw

Lamb, New Zealand, imported, subcutaneous fat, raw has 703 kcal per 100 g, with 3.9 g of protein, 0.6 g of carbs, and 76.2 g of fat.

kcal per 100 g703

Protein2% of calories
3.9 g
Carbs0% of calories
0.6 g
Fat97% of calories
76.2 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.07 g
Vitamin C0 mg
Vitamin B120.41 µg
Vitamin D0.1 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 174435 (opens usda.gov in a new tab). A food you buy can differ: check its label.

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