Beef, short loin, t-bone steak, separable lean only, trimmed to 0" fat, select, cooked, broiled

Beef, short loin, t-bone steak, separable lean only, trimmed to 0" fat, select, cooked, broiled has 177 kcal per 100 g, with 26 g of protein, 0 g of carbs, and 7.4 g of fat.

kcal per 100 g177

Protein61% of calories
26 g
Carbs0% of calories
0 g
Fat39% of calories
7.4 g

Per portion

PortionkcalProteinCarbsFat
1 piece, cooked, excluding refuse264 g46768.6 g0 g19.5 g
1 serving85 g15022.1 g0 g6.3 g
3 oz85 g15022.1 g0 g6.3 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.18 g
Vitamin C0 mg
Vitamin B122.27 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 169468 (opens usda.gov in a new tab). A food you buy can differ: check its label.