Bread, french or vienna (includes sourdough)
Bread, french or vienna (includes sourdough) has 272 kcal per 100 g, with 10.8 g of protein, 51.9 g of carbs, and 2.4 g of fat.
kcal per 100 g272
- Protein16% of calories
- 10.8 g
- Carbs76% of calories
- 51.9 g
- Fat8% of calories
- 2.4 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 oz28.4 g | 77 | 3.1 g | 14.7 g | 0.7 g |
| 1 slice139 g | 378 | 15 g | 72.1 g | 3.3 g |
Also in 100 g
| Sugars | 4.6 g |
|---|---|
| Fiber | 2.2 g |
| Salt | 1.5 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Vitamin D | 0 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 172675 (opens usda.gov in a new tab). A food you buy can differ: check its label.
