Bread, fruit
Bread, fruit has 374 kcal per 100 g, with 6 g of protein, 47.3 g of carbs, and 18.1 g of fat.
kcal per 100 g374
- Protein6% of calories
- 6 g
- Carbs50% of calories
- 47.3 g
- Fat43% of calories
- 18.1 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| Default serving41 g | 153 | 2.5 g | 19.4 g | 7.4 g |
| 1 cubic inch8.7 g | 33 | 0.5 g | 4.1 g | 1.6 g |
| 1 individual loaf57 g | 213 | 3.4 g | 27 g | 10.3 g |
| 1 slice41 g | 153 | 2.5 g | 19.4 g | 7.4 g |
Also in 100 g
| Sugars | 25.2 g |
|---|---|
| Fiber | 1.2 g |
| Salt | 0.76 g |
| Vitamin C | 1.3 mg |
| Vitamin B12 | 0.16 µg |
| Vitamin D | 0.5 µg |
Values are from USDA FoodData Central, Food and Nutrient Database for Dietary Studies, FDC ID 2707850 (opens usda.gov in a new tab). A food you buy can differ: check its label.
