Chicken, broilers or fryers, light meat, meat only, cooked, fried

Chicken, broilers or fryers, light meat, meat only, cooked, fried has 192 kcal per 100 g, with 32.8 g of protein, 0.4 g of carbs, and 5.5 g of fat.

kcal per 100 g192

Protein72% of calories
32.8 g
Carbs1% of calories
0.4 g
Fat27% of calories
5.5 g

Per portion

PortionkcalProteinCarbsFat
1 cup140 g26945.9 g0.6 g7.7 g
1 unit (yield from 1 lb ready-to-cook chicken)64 g12321 g0.3 g3.5 g

Also in 100 g

Fiber0 g
Salt0.2 g
Vitamin C0 mg
Vitamin B120.36 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 171465 (opens usda.gov in a new tab). A food you buy can differ: check its label.