Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked
Chicken, broilers or fryers, rotisserie, original seasoning, back, meat and skin, cooked has 260 kcal per 100 g, with 23.2 g of protein, 0 g of carbs, and 18.6 g of fat.
kcal per 100 g260
- Protein36% of calories
- 23.2 g
- Carbs0% of calories
- 0 g
- Fat64% of calories
- 18.6 g
Per portion
| Portion | kcal | Protein | Carbs | Fat |
|---|---|---|---|---|
| 1 back102 g | 265 | 23.7 g | 0 g | 19 g |
| 1 serving (3 oz)85 g | 221 | 19.7 g | 0 g | 15.8 g |
| 1 oz28.4 g | 74 | 6.6 g | 0 g | 5.3 g |
Also in 100 g
| Sugars | 0 g |
|---|---|
| Fiber | 0 g |
| Salt | 1.46 g |
| Vitamin C | 0 mg |
| Vitamin B12 | 0.68 µg |
Values are from USDA FoodData Central, SR Legacy, FDC ID 171122 (opens usda.gov in a new tab). A food you buy can differ: check its label.
