Lamb, variety meats and by-products, liver, raw

Lamb, variety meats and by-products, liver, raw has 139 kcal per 100 g, with 20.4 g of protein, 1.8 g of carbs, and 5 g of fat.

kcal per 100 g139

Protein61% of calories
20.4 g
Carbs5% of calories
1.8 g
Fat34% of calories
5 g

Per portion

PortionkcalProteinCarbsFat
1 oz28.4 g395.8 g0.5 g1.4 g
4 oz113 g15723.1 g2 g5.7 g

Also in 100 g

Fiber0 g
Salt0.18 g
Vitamin C4 mg
Vitamin B1290 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 172531 (opens usda.gov in a new tab). A food you buy can differ: check its label.