Pork, fresh, loin, center rib (roasts), boneless, separable lean and fat, cooked, roasted

Pork, fresh, loin, center rib (roasts), boneless, separable lean and fat, cooked, roasted has 252 kcal per 100 g, with 27 g of protein, 0 g of carbs, and 15.2 g of fat.

kcal per 100 g252

Protein44% of calories
27 g
Carbs0% of calories
0 g
Fat56% of calories
15.2 g

Per portion

PortionkcalProteinCarbsFat
3 oz85 g21423 g0 g12.9 g
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)317 g79985.6 g0 g48.2 g

Also in 100 g

Fiber0 g
Salt0.12 g
Vitamin C0.4 mg
Vitamin B120.56 µg
Vitamin D1.1 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 168301 (opens usda.gov in a new tab). A food you buy can differ: check its label.

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