Pork, fresh, loin, center rib (roasts), bone-in, separable lean and fat, cooked, roasted

Pork, fresh, loin, center rib (roasts), bone-in, separable lean and fat, cooked, roasted has 248 kcal per 100 g, with 27 g of protein, 0 g of carbs, and 14.7 g of fat.

kcal per 100 g248

Protein45% of calories
27 g
Carbs0% of calories
0 g
Fat55% of calories
14.7 g

Per portion

PortionkcalProteinCarbsFat
3 oz85 g21123 g0 g12.5 g
1 roast783 g1942211.4 g0 g115.1 g

Also in 100 g

Sugars0 g
Fiber0 g
Salt0.23 g
Vitamin C0 mg
Vitamin B120.87 µg
Vitamin D0.7 µg

Values are from USDA FoodData Central, SR Legacy, FDC ID 167832 (opens usda.gov in a new tab). A food you buy can differ: check its label.