Pork, fresh, loin, center rib (chops), boneless, separable lean only, cooked, pan-fried has 224 kcal per 100 g, with 27.7 g of protein, 0 g of carbs, and 11.8 g of fat.
kcal per 100 g224
Protein51% of calories
27.7 g
Carbs0% of calories
0 g
Fat49% of calories
11.8 g
Per portion
Portion
kcal
Protein
Carbs
Fat
3 oz85 g
190
23.5 g
0 g
10 g
1 chop, excluding refuse (yield from 1 raw chop, with refuse, weighing 113 g)66 g